Knight One Columbus OH 9/29/2024 York Steak House
York Steak House was a national chain of steakhouse restaurants in the United States. It was among several chains owned at the time by cereal manufacturer General Mills. By 1982, there were nearly 200 restaurants in 27 states from Texas to Maine. Though popular in the late 1970s and early 1980s, the majority of its locations shut down in 1989.
As of 2017, only one restaurant is known to remain in operation using the York name, in Columbus, Ohio, near the now-demolished Westland Mall. This location became an independently-owned franchised operation in 1989. It largely retains the signature look and cafeteria-style format of the former chain.
BELOW: Outside of Casa Diablo 5 AM Thursday 8/29/2024 Which flat is mine?
I went back to Ohio
But my city was gone
There was no train station
There was no downtown
South Howard had disappeared
All my favorite places
My city had been pulled down
Reduced to parking spaces
A, o, way to go Ohio
Well I went back to Ohio
But my family was gone
I stood on the back porch
There was nobody home
I was stunned and amazed
My childhood memories
Slowly swirled past
Like the wind through the trees
A, o, oh way to go Ohio
I went back to Ohio
But my pretty countryside
Had been paved down the middle
By a government that had no pride
The farms of Ohio
Had been replaced by shopping malls
And Muzak filled the air
From Seneca to Cuyahoga falls
Said, a, o, oh way to go Ohio
Photo by Dave Parsons of 17 year old Alex Zander 1982 WPHP FM
Condado
Clintonville 2977 N High St Columbus, OH 43202
condadotacos.com
We had an awesome waitress/server names Allison who really new the menu well
Handsome Devil 
Tanteo Habanero-Infused Tequila, Ancho Reyes Verde, lime, and agave with a Tajín rim
Baja Shrimp
Baja California-inspired sautéed shrimp wrapped in a flour tortilla, with rice, jicama slaw, pico de gallo, and mango basil Baja sauce
AND
Dado Supreme
Double flour shell with bacon refried beans, ground beef, lettuce, pico de gallo, cilantro + onions, Middlefield smoked cheddar, cilantro-lime aioli, and dirty sauce (D)
